In the Media

The Hyde Away Inn was featured, once again, in the December, 2010 issue of Ski Magazine: “APRÈS — Fans of authentic ski bars should not leave the valley before checking out the Hyde Away Inn on Route 17. Find a nook inside the old farmhouse’s warren of rooms and enjoy the Ptex-infused vibe alongside the… Continue Reading →

“…Hyde Away was a total treat! Its local vibe coupled with uneven floors and outstanding french onion soup, made it a perfect transition from the weekly grind into the classic Vermont experience known as Sugarbush. Aside from the attractive bar staff, there were a few things that stood out to me about The Hyde Away.… Continue Reading →

“The Hyde AwayWhat’s on Tap: Described as rustic and cozy, the tavern at the Hyde Away Inn & Restaurant is a local’s spot where you can debate single chair vs. high-speed lifts, skiing vs. snowboarding, and the Mad River Valley’s toughest slope. Regarding the latter, the folks from the Hyde Away will have you know… Continue Reading →

For a dining and/or lodging option in the Mad River Valley, look no further than the Hyde Away Inn (hydeawayinn.com) a 10-room inn (authentic Vermont breakfast included) just a few miles away from the mountain and a favorite of the friendly locals. Our room had no TV, so we played cards and shot pool in… Continue Reading →

“…Another choice away from the lifts is the historic Hyde Away Inn and Restaurant on Route 17 in Waitsfield (802-496-2322; www.hydeawayinn.com). With a rustic red-barn-look and silo, the cozy tavern in the Hyde Away has been hosting rocking off-mountain parties for decades. A favorite of the year-round residents…” Published: December 21, 2008