802. 496.2322
Hyde Away Inn
Open 7 Days
Food Every Day 4 – 10

Eat at the Hyde Away

Farm-to-Table Dining with Just a Little More…

Enjoy dining at The Hyde Away Inn. In casual restaurants, you can truly relax. Executive Chef, Chris Harmon and the rest of our talented kitchen staff carefully prepare New American cuisine. We have worked hard over the years to make our restaurant the kind of place that we would enjoy. Great food. Fair prices. The freshest ingredients.

In addition to our regular menu, we have a wonderful wine list and Micro-Brews from Vermont and elsewhere on tap.

We welcome all well behaved children and offer a play area off our living room to help keep them entertained.

The atmosphere is comfortable and unpretentious — just how we know you’ll like it. Enjoy our comfortable dining room. Eat on our outdoor deck & patio in the warmer months or in the Tavern. We’re open to the public seven nights a week.

So Good we Went Back the Next Night!

The food was excellent — the service very good. We were a group of 7. Not the easiest to deal with. Everything was great. So good, in fact, we went back the next night!

— Open Table Diner

Will Go Back Soon

Four of us for dinner and we all had a great dish with an excellent wine selection and the pricing was right. Will go back soon. The specials were wonderful.

— Open Table Diner

Knowledgeable Server

Went with friends on a Friday night. Lively, but not overly crowded. Server was very knowledgeable about gluten free (Celiac), so made the choice of entrees easy. Relaxed vibe, better than the reputation, probably quite crowded during ski periods.

— Open Table Diner

Very Good, Very Creative Food

The food was very good and very creative. The service was great and the staff was very attentive. I would recommend the Hyde Away for a quiet dinner in a nice location with a spouse or a date. If the kids are well behaved, they should be welcome also.

— Open Table Diner